Rosie's Preserving School:
Online Workshop 49: Ratatouille Two Ways

Online Workshop 49: Ratatouille Two Ways
Late Summer is the perfect time to make this traditional dish - we will look at pressure canning it to save it through the Winter. We will also make a Ratatouille Chutney - both of these items become versatile pantry items which you will never want to be without again
Workshop Date:
31 August 2022
7:30pm GMT
for 90 minutes

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Gift Voucher for cooker class in Rosies Preserving School

Gift vouchers are available to buy that may be redeemed against live online workshops or recordings of previous workshops.

I've thoroughly enjoyed your workshops over the last year and have learnt so much about preserving - there's a whole world out there, not just jams! Your warm and friendly approach is greatly appreciated, and you answer all our questions with endless patience. Thanks for giving me the confidence to experiment - as you say, what could go wrong?!

- Tracey, Suffolk